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D.O. Montsant


Blau Verd

Wine produced under organic regulations established in the European Union norm as well as in the U.S. -NOP certification. The vineyards of Cariñena are planted in clay soils while Garnacha vines mainly in soils of slate –aka llicorella-, to obtain this complex wine.

8.68 €

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PRODUCER

Cellers CAN BLAU.

REGION

Tarragona / D.O. Montsant / Cellers Can Blau.

COUNTRY

Spain.

TYPE OF WINE

Young red.

VARIETIES

Cariñena & Garnacha from certified organic vineyards.

AGING

Wine produced under organic regulations established in the European Union norm as well as in the U.S. -NOP certification.
The vineyards of Cariñena are planted in clay soils while Garnacha vines mainly in soils of slate –aka llicorella-, to obtain this complex wine.
Brilliant ruby in colour, sleek and ripe with a lovely beam of dark cherry, cardamom, raspberry, red tea notes and a swirl of red licorice. This medium-bodied wine has everything in good balance with moderate and refined tannins, a light snap of acidity all backed by a kirsch note on the juicy finish.

Rice, pasta, (noodles, spaghetti, macaroni), vegetables, mushroom, stewed meat, sausage, pork, roast meat, red and/or white meat with sauces, grilled meat, short or medium cured cheeses.

SERVICE TEMPERATURE

16 - 18ºC

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